~Brought up 2 SharE~

"Remember to Remember"

Starlight Seafood Restaurant 陈洧记海鲜楼 @ Seri Kembangan

While Seri Kembangan is being populated slowly by new cafes, steamboat houses and 'dai chow' Chinese restaurants, there's still one family restaurant that we would make a 'come-back'.


A seafood restaurant famous for their 'Christmas Island Red Crabs crawling during the mating & migration season' wall. And now, they've expanded their dining space with an air-conditioned area, also amplified with a under-the-sea wall.

We would never forget to make an order for my fav crustacean. Yes. The Crab.

Crab in Spicy & Sour Sauce
The sauce was a wee bit sour for me this time. But the crabs were quite fresh :)


Claypot Butter Crab
Creamy gravy with curry leaves that boosted the flavour. We would usually go for their Salted eggs Crab. A good try :)
However, we still prefer Hau Kee's. Much creamier , tastier and more gravies that flooded the crabs ;)


Signature Tofu (Beancurd) with sweet & sour Thai sauce
A must order each time. Their tofu would not go wrong. Infused with fish paste in the middle.


Braised Pork Belly with bread
Just mediocre. Sauce was tad too sweet to our liking.


Claypot "Shui Yu" (soft shell turtle with a pointy snout) with Ginger & Spring Onion


Say to say, we thought the quality had deteriorated since our last visit. Seemed like most of the sauces went wrong. I hope our next visit for crabs again would excite me again...

Starlight Seafood Restaurant
No. 59, Jalan PSK7, Pusat Perdagangan 43300,
Seri Kembangan, Selangor.
Tel : 03-8941 9768, 012-656 1353

Disclaimer: This is our personal dining experience and we do not intend to forbid patrons/ readers from trying for themselves. Perhaps you think they've already improved, do drop by and tell us :)


ai wei November 30, 2010 at 11:04 PM  

oh dear, everything is looking good werrr

Anonymous December 1, 2010 at 11:22 AM  

nice meal there, the food looks good :)

choi yen December 1, 2010 at 2:07 PM  

i dare not eat sui yu when I think of its look :P

thule a.k.a leo December 1, 2010 at 2:13 PM  

yeah.. all the pictures looked good until I read your review :P

jason December 3, 2010 at 8:52 AM  

Sometimes it's difficult to maintain the quality huh? Aren't sui yu categorized as exotic meat?

Anonymous December 5, 2010 at 1:01 AM  

some said don't eat sui yu because you cannot be rebirth????

Jobless Girl December 6, 2010 at 1:45 PM  

Look so delicious

~Christine~Leng December 8, 2010 at 12:33 PM  

I dare not eat sui yu also. haha
I've never ate them ;P and i think it's an exotic meat jason.

about the rebirth thingy, i've never heard about it tho. haha

Blog Widget by LinkWithin

Search Posts

Contact us at: broughtup2share@gmail.com

Recent Posts


Foodie Blogroll

Tweet us!

Tweet us!
Follow us on twitter.com