~Brought up 2 SharE~

"Remember to Remember"

Sate Rosley @ Batu 11, Cheras



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Whenever Chris mentioned that he is from Kajang, most people responded:

"Oh, Kajang Satay very famous one!"

He used to answer "yes", but not anymore now. We have a new satay favourite and it's definitely not in Kajang.

"Go to the one in Cheras!" he will exclaim these days :)

Tucked in a corner at Batu 11, Cheras, this little satay stall may look unattractive and uninviting, but once you've tasted their charcoal-burned-grilled-meat on the skewers, you'll be inviting yourself over for more.
They may not have the fanciest interior and huge pleasing exterior comparable to Hj. Samuri or the Kajang Satay Stadium, but the satays here are very tasty and contained the right formula of meat and a wee bit of fat.
Only chicken & beef satays are available at RM0.70 per stick/skewer.



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Another kicking factor is the peanut sauce. It just added the extra sensation to the piping hot satays. With a hint of spiciness and sweetness, it brought out the best of both flavours.


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They only provide 2 to 3 tables for seatings (on the roadside). Most people would order & take away. It still taste good even after ta-pao-ed.


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Ketupat at RM0.70 per piece

You'll fall in love with the succulent taste of this satay. Go find Satay Rosley today!



Sate Rosley
Batu 11, Cheras
Tel: +6019 613 0550 / +6013 367 5911
(they offer catering service too - minimum 1000 sticks)





View Satay Rosley in a larger map

10 comments:

ai wei November 13, 2009 at 10:46 AM  

satay........ yerrr... i want, when are you guys going again?!?!?!

Velix November 13, 2009 at 12:13 PM  

yoooooo....loooks sooooo delicious....near Kwong Ming Badminton court ar??

taufulou November 13, 2009 at 2:27 PM  

aiyooo..seems liek your photoshoot skiils improve ha..
the satay look so mouth watering`~

iamthewitch November 13, 2009 at 5:12 PM  

Wow they really look good! I actually tried Hj Samuri before, didn't think they were fantastic. Should try this in Cheras then :)

kampungboycitygal November 13, 2009 at 8:42 PM  

dear i want! boleh dabao?? its quite nice that we stay all around klang valley, can share food info :D

J2Kfm November 14, 2009 at 11:25 AM  

instead of the usual yellowish tinge on the meats, this one looks reddish. very succulent as well.
and yeah, i dun prefer Hj Samuri for the QC dropped so drastically after they branched out.

~Christine~Leng November 14, 2009 at 3:18 PM  

aiwei~
we can go there anytime! :) next week? hehe.


Velix~
yea. near there.Have you tried? These beat Satay Kajang hands down! ;P


taufulou~
thanks! haha.
you should try this Bok :) you'll love it! ^^


iamthewitch~
Hj Samuri's quality dropped :(
give this a try ;)


J2Kfm~
they were succulent! can guess from the look of it rite? ;P
Felt that Hj. Samuri is overrated nowadays... sigh..

Selba November 14, 2009 at 4:58 PM  

Love sate!!!

Here in Indonesia, the sate are chicken and goat but we also have sate made from beef, rabbit and deer meat.

Kusahi_Keat November 15, 2009 at 10:45 PM  

i try it aft u recommend. veli good i ate 15 stick one night. love 2 go again. include me next time.

~Christine~Leng November 16, 2009 at 2:17 PM  

Selba~
i wanna try the deer meat! ;) can't find in the satay stalls in msia.. haha.


Kusahi_Keat~
really? glad you loved it! We will definitely go there again for more too :) ^^



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